Friday, January 23, 2009

Italian Panini

1 large loaf Italian Bread
8 oz. Mozzarella Cheese, sliced
2 Parmesan Chicken Breasts
4 oz. Shaved Deli Ham
2 oz. Baby Spinach (about 2 C. loosely packed)

Preheat oven to 450 degrees. Split bread and layer bottom with cheese, chicken, ham and spinach. Top with cheese. Place sandwich on cookie sheet and brush top of sandwich with oil. Place second cookie sheet on top and press down very firmly. Bake panini, pressing down top baking sheet twice during baking time of 25 minutes. Cut sandwich into 4 pieces.

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