Sunday, July 26, 2009

Doug's Favorite Pudding Dessert

Crust:
1-1/2 cups flour
1/2 cup butter softened
1/2 cup nuts (walnuts,almonds, or pecans)
Mix together, press in 9x13 pan. Bake at 350 for 20 minutes

Second layer:
8 oz cream cheese
1 cup powered sugar
8 oz cool whip
Mix together. Spread on the cooled crust

Third layer:
2 small packages chocolate pudding
3 cups milk
Mix together. Spread over cream cheese mixture.

Top with whipped topping. Place in fridge until serving.
Suggestion; use different flavors of puddings for a fun change.

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