World harbor Italian Grill Sauce & marinade
Onion chunks, green pepper pieces, and mushrooms
Place chicken in a resealable plastic bag and pour 1/2 cup marinade into bag for each pound of chicken. Seal and refrigerate for at least 2 hours. String marinated chicken onto Skewers alternating with vegetables and pineapple. Grill until chicken juices run clear. Brush fresh marinade onto skewers for extra flavor if desired.
Serve with; wild or brown rice.